Gas stoves are facing new scrutiny as a second federal agency enters the political fray with a proposal for new regulations on the appliances.
The Energy Department proposal, released on Wednesday has established the first-of-its-kind limits on energy consumption for the stoves, raising industry concerns that the regulation could effectively eliminate the use of some products from the market. The proposal also establishes new energy usage standards for electric cooktops as well as new standards for both gas and electric ovens.
The move comes just weeks after a US Consumer Product Safety Commission official floated the idea of a ban, sparking outrage from the gas industry and lawmakers ranging from House Energy and Commerce Committee Chair Representative Cathy McMorris Rodgers to Senator Joe Manchin.
Within days, the commission’s head clarified that the agency had no plans for a ban, and the White House issued a statement saying that the president also opposed banning the cooking products.
“We are concerned that this is another attempt by the Federal government to use regulations to remove viable and efficient natural gas products from the market,” Karen Harbert, president of the American Gas Association, said of the Energy Department’s proposal, adding that the group will “carefully evaluate this rule in the coming weeks.”
While Alexander Hoehn-Saric, chair of the Consumer Product Safety Commission, said the agency was “not looking to ban gas stoves,” it is moving forward with a Request for Information, the first step in a potential rulemaking.
Natural gas stoves are used in about 40% of homes in the US. They emit air pollutants such as nitrogen dioxide, carbon monoxide and fine particulate matter at levels the EPA and World Health Organization have said are unsafe and linked to respiratory illness, cardiovascular problems, cancer and other health conditions, multiple studies have said.
The Energy Department’s proposal would reduce energy usage by about 30% relative to the least-efficient products on the market today, according to the American Council for an Energy-Efficient Economy, an environmental group. The proposed standards are based on improved cooking efficiency through the use of design options, such as an optimized burner and improved grates, and some products are already on the market that meets the requirements, the group said.
Andrew deLaski, executive director of the Appliance Standards Awareness Project, said the proposed regulation represents a standard that “today’s more efficient gas stove designs can meet.”
But groups representing the makers of ranges from companies like Whirlpool Corp. said they were alarmed by the proposal, which follows previous decisions by the Energy Department not to issue standards.
“This approach by DOE could effectively ban gas appliances,” said Jill Notini, a vice president of the Association of Home Appliance Manufacturers, a Washington-based trade group. “We are concerned this approach could eliminate fully featured gas products.”
The trade group is still evaluating the rule, but “it appears” that 95% of the market would not meet the proposed levels, Notini said.
The Energy Department said the standards, which would result in $1.7 billion in reduced energy costs, were mandated by Congress and are technologically feasible for both gas and electric cooktops.
“We are not proposing bans on either,” the department said in a statement. “Every major manufacturer has products that meet or exceed the requirements proposed today.”
This story was adapted from Time.
